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Herb-dusted grilled chicken skewers in a row

Zesty Herbs Grilled Chicken Souvlaki Skewers

Prep 15 min · Cook 5 min · Serves 4

Grilled chicken souvlaki skewers with lemon wedges, ready in 20 minutes with just five ingredients. Zesty Herbs gives the chicken the garlic and Mediterranean herbs you would expect from souvlaki, with no marinade to make ahead.

Ingredients

  • 1.5 lbs boneless, skinless chicken breast, cut into 1-inch chunks
  • 2 tbsp olive oil
  • 3 scoops Zesty Herbs
  • Pinch of salt
  • Lemon wedges, for serving

Method

Prepare the chicken

  1. If using wooden skewers, soak them in water for at least 20 minutes to prevent burning. In a large mixing bowl, combine the chicken chunks, olive oil, a pinch of salt, and 3 scoops of Zesty Herbs. Toss well to ensure the chicken is evenly coated. Thread the seasoned chicken onto the skewers.

Grill the skewers

  1. Preheat your grill or grill pan to medium-high heat. Place the skewers on the grill and cook for 10-15 minutes, turning occasionally, until the chicken is golden brown and cooked through (internal temperature of 165°F).

Plate and enjoy

  1. Remove the skewers from the grill and arrange them on a platter. Sprinkle with the final scoop of Zesty Herbs for an extra burst of fresh flavour. Serve immediately with fresh lemon wedges on the side for squeezing.

Zesty Herbs is in the Family Favourites 6-pack.

Shop the bundle: Family Favourites 6-pack

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