Looking for a cozy way to warm up this season? đČ Our Mexican Chicken Soup is here to spice up your week and add a little flair to Taco Tuesday! đźâš Packed with tender chicken, zesty lime, and bold flavors from our Holy Carnitas FLAVRBOMBS, this hearty soup is the ultimate bowl of comfort. Perfect for chilly nights, meal prep, or whenever youâre craving something deliciously satisfying. âïžđ„
Holy Carnitas Mexican Chicken Soup
Chef Jeremy
6
15 minutes
45 minutes
Craving a warm, hearty meal to fight off the November chill? We present to you our Mexican Chicken Soup! Packed with tender chicken, bold spices, and FLAVRBOMBS magic, itâs the ultimate bowl of comfort.
Ingredients
6 chicken thighs
1 green bell pepper
2 jalapeños
2 tbsp of lime juice
4 cups of chicken stock
1 large can of diced tomatoes
1 small can of corn
2 cans of black beans
2 tbsp of tomato paste
Shredded cheese (any kind)
Salt
Holy Carnitas FLAVRBOMBS
Directions
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Roughly dice the onions, green pepper and jalapenos
Extract the juice from 1 lime, or use bottled lime juice
Cut chicken thighs into strips and season with salt, and 2 scoops of Holy Carnitas FLAVRBOMBS
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Heat the large sized pot on medium high heat
Add onions, green peppers, jalapeños and sauté till softened
Add chicken strips into the pot and cook until color is developed
Reduce the heat to medium, add tomato paste and stir until evenly coated ~1 minute
Add the lime juice, chicken stock, diced tomatoes, corn, and black beans
Stir everything together, and reduce heat to medium low
Let simmer for about 30-40 minutes, stirring occasionally
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Portion soup into a bowl with a ladle
Sprinkle with shredded cheese on top
Enjoy!
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