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Home / Blog / Tasty Tandoori Salmon with Quinoa and Green Beans

Tasty Tandoori Salmon with Quinoa and Green Beans

Tasty Tandoori
Fish
Salmon
Quinoa
Looking for a delicious and nutritious meal that’s easy to prepare? Our Tasty Tandoori Salmon with Quinoa and Green Beans is the perfect choice! This dish combines the rich flavours of tandoori-spiced salmon with the wholesome goodness of quinoa and fresh vegetables. The result is a balanced meal that’s not only bursting with exotic flavours but also packed with essential nutrients. Whether you’re hosting a dinner party or just cooking for your family, this recipe is sure to impress. Let’s get cooking!

Tasty Tandoori Salmon with Quinoa and Green Beans

Chef Carlos

Servings

2

Prep Time

10 minutes

Cook Time

15 minutes

Calories

442

Cuisine

Middle-East

Looking for a delicious and nutritious meal that’s easy to prepare? Our Tasty Tandoori Salmon with Quinoa and Green Beans is the perfect choice! This dish combines the rich flavors of tandoori-spiced salmon with the wholesome goodness of quinoa and fresh vegetables. The result is a balanced meal that’s not only bursting with exotic flavors but also packed with essential nutrients. Whether you’re hosting a dinner party or just cooking for your family, this recipe is sure to impress. Let’s get cooking!

Ingredients

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    • Baking dish
    • Oven
    • Saucepan

    •  Mixing Bowls

    • Knife
    • Cutting board
    • Measuring cups and spoons

    blank

    • 2 Fresh Salmon fillet

    • Tasty Tandoori FLAVRBOMBS™

    • Hand-full of Green Beans
    • 1 large Sweet Peppers
    • 1/2 Bunch of Parsley
    • Olive Oil

    • Salt

    • Tasty Tandoori FLAVRBOMBS™

    Directions

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      1. Preheat the oven to 390°F (200°C).

      2. Slice the sweet peppers and trim the green beans.

      3. Rinse and drain the quinoa.

      4. Finely chop the parsley.

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      1. In a saucepan, combine the quinoa, 1 cup of water, a pinch of salt, and 1 scoop of Tasty Tandoori FLAVRBOMBS™.

      2. Bring to a boil, then reduce to a simmer, cover, and cook until the quinoa is fluffy (about 15 minutes).

      3. Stir in the chopped parsley and mix well.

      blank

      1. In a baking dish, toss the salmon, sweet peppers, and green beans with 2 tbsp of olive oil, a pinch of salt, and 2 scoops of Tasty Tandoori FLAVRBOMBS™.

      2. Spread evenly in the dish and roast in the oven for 12-15 minutes, or until the salmon is cooked through and the vegetables are tender.

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      1. Serve the roasted sweet peppers and green beans, followed by the quinoa and salmon on the top.

      2. Optional: Garnish with extra chopped parsley for a fresh touch.

      3. Enjoy!

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      Shop This Recipe

      Chevron
      Tasty Tandoori Indian Spice Blend Tasty Tandoori Indian Spice Blend
      Tasty Tandoori Indian Spice Blend 3-Pack
      $16.99 CAD
      Global Explorer Spice Blends 6-Pack Global Explorer Spice Blends 6-Pack
      Global Explorer Spice Blends 6-Pack
      $33.99 CAD
      Ultimate Flavor Spice Blends 8-Pack Ultimate Flavor Spice Blends 8-Pack
      Ultimate Flavor Spice Blends 8-Pack
      $37.99 CAD
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